Saturday, December 11, 2021


A detail seen at the farmers market. Beef and pork production are a major contributor to greenhouse gasses in this country, not to mention a wasteful use of water resources. We are not vegetarians but we don't eat much meat any more. Chicken and fish, yes, but little of the four-footed products. (Ellie whines for burgers sometimes.) Lots more veg meals. I don't miss the stuff. My cholesterol dropped 30 points in the last year.           

1 comment:

William Kendall said...

A balanced meal is always good.