Another vendor at the Tamarindo night market. An American ex-pat (there are lots of them) was promoting organic and vegan products. Unusually, they were all chocolates, Costa Rican grown, gently fertilized and lovingly processed. One of the products on offer were heart-shaped chocolate pops on a (wooden, of course) spoon-stick. It came with instructions to stir it into your favorite non-dairy milk substitute. Our granddaughter chose to ignore those instructions and pronounced the result excellent.
Showing posts with label night market. Show all posts
Showing posts with label night market. Show all posts
Friday, July 21, 2023
STL DPB CHATS WITH A CHOCOLATE VEGAN
Thursday, July 20, 2023
STL DPB AT THE NIGHT MARKET
Tamarindo has a weekly night market. It's not very big but it is bustling. Lots of crafts, jewelry, art and also several food vendors. This was one of the bigger operations. I'm not sure what they were making but this man seems to be working a very large wok with cauliflower, broccoli and carrots. We didn't sample any because we had dinner plans for Mrs. C's birthday.
Labels:
cooking,
Costa Rica,
food,
night market,
Tamarindo,
wok
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