Sunday, June 19, 2016

Dinner At The Art Museum


From time to time Panorama, the excellent restaurant at the Saint Louis Art Museum, offers a prix fixe tasting menu with beverage pairings (not necessarily wine). Last night the theme was bubbles - prosecco, sparkling rose, champagne and fizzy moscato. Mrs. C and I were in attendance. Executive chef Ivy Magruder and wine consultant Mike Ward explained the offerings to the crowd, at least those who looked up from their phones. Yum.               





6 comments:

s.c said...

Its something that also here in the Netherlands comes more and more. Always nice to eat at inspiring surroundings.

Sharon Anck said...

It sounds like something I would have enjoyed very much....without looking at my phone.

William Kendall said...

That sounds enjoyable.

bill burke said...

Sounds like an enjoyable event to attend.

PerthDailyPhoto said...

Looks like a wonderful evening Bob.. my phone would have been firmly in my bag :)

Bibi said...

Oh, yum. Not too shabby. I see you and your camera were at it again, furtively.... ;)